A La Carte Menu (available wednesday to saturday lunchtimes and tuesday to saturday evenings)

Appetisers

lebanese aubergine with sesame seeds and lemon, greek yogurt with cucumber and garlic and houmous served with olive oil pitta bread £4.95 derbyshire ham hock terrine with apple, port and prune relish and warm toasted brioche £4.95 scottish smoked salmon and crab roulade with tomato and chive dressing £4.95 dry cured bresaola beef with roquette and parmesan reggiano cheese £4.95 homemade soup of the day £3.75 prawn, avocado and orange salad with lemon mayonnaise £4.95 scottish smoked salmon, smoked trout and sweet cured herring salad £4.95

Main course

baked haddock fillet with king prawns, green lip mussel, capers, baby plum tomatoes and white wine served with parsley mashed potatoes and garden vegetables £12.95 marinated char-grilled blue marlin loin steak with spanish potatoes with red peppers and caramelised onion annd baby plum tomato salad £11.95 tissington venison sausages with cranberry, sage and red wine sauce, crispy onions and braised red cabbage served with mashed potatoes and garden vegetables £9.95 fragrant thai style chicken breast with basil, coriander, ginger, fresh coconut and limes served with basmati rice and carrot, chinese radish and sesame seed salad £10.95 rose and crown blackened salmon fillet with honey, sweet chilli and lime dressing served with chips and green salad £9.95 seared gressingham duck breast with roast apples, sage and calvados sauce, fondant potatoes and garden vegetables £11.95 Prime derbyshire fillet steak with roast balsamic tomato and chips £16.95 prime derbyshire rump steak with roast balsamic tomato and chips £11.95 Locally cured derbyshire gammon steak with fresh pineapple, roast tomato and cheddar mashed potatoes £9.25 sun-dried tomato and mushroom arborio risotto with spiced roast butternut squash and greek yogurt served with apple and walnut salad £8.25

Desserts

Warm sticky toffee pudding with toffee sauce £4.75 chocolate bread and butter pudding with homemade baileys ice cream £4.75 jayne's Brandy snap basket with vanilla ice cream and homemade mango sorbet, fruit and cream £4.95 passion fruit creme brulee with shortbread biscuit £4.75 baked american vanilla cheesecake with raspberry sorbet £4.75 trio of homemade kiwi, mango and berry sorbet £4.75 Hartington stilton or Dovedale Blue cheese with dried fruit and walnuts served with rough oat biscuits £4.95 warm bakewell tart with vanilla ice cream £4.75